Revolation X 3210 The solution for production facilities, built with stainless steel construction, state-of-the-art design and technology. Our acclaimed microprocessor control card ensures tempering and holding chocolate to within 2/10th of a degree. This deceptively space-efficient machine can melt and temper a minimum of three, and a maximum of ten pounds of chocolate in about an hour. Features a digital display (readout), bowl pause, manual temperature adjustment (up to 130 degrees during the Melt Cycle, 100 degrees in Temper Mode), and an overnight (standby) mode. New Version software focuses on specific high-stress areas of the original machines to create a superior appliance, designed to operate efficiently under the most demanding of circumstances. And like all of ChocoVision's machinery, is equipped with a removable, dishwasher safe bowl, baffle and scraper, and lid and cover.
List Price: $1649.00

The Revolation Delta is the state-of-the-art chocolate tempering machine, melting and tempering 3 to 10 pounds of pure chocolate in approximately 1 hour. It maintains perfect temper conditions for hours and hours, and like all of ChocoVision's machinery, is equipped with a removable, dishwasher safe bowl, baffle and scraper and lid and cover. The Rev Delta is ideal for chocolate makers, whether in their home kitchen or a sophisticated laboratory environment.
List Price: $1949.00

Revolation 2 A space-efficient tabletop-tempering machine, with all the features for the professional Chocolatier. Digital display presents temperature data in either Fahrenheit or Celsius. In addition, the Rev2 offers more advanced features such as a bowl pause, manual temperature adjustment (up to 130 degrees during the Melt Cycle, 100 degrees in Temper Mode), and an overnight (standby) mode. Melts, tempers, and holds up to 1.5 Lbs. of chocolate within 2/10ths of a degree, all in about thirty minutes. Includes instruction manual, one dipping tool and one mold.
List Price: $549

Revolation 1 Temperer designed with the homemaker or hobbyist in mind. Possessing of the intricate technology to create perfectly tempered chocolates, while maintaining simplified features and operating procedures. Easily temper dark, white, or milk chocolate (up to one-and-a-half-pounds at a time) in twenty-five minutes. Simple and affordable, the Rev1 is the ideal appliance for any chocolate lover.
Includes instruction manual, one dipping tool and one mold.
List Price: $429